Drain well and mash. Hi Holly..I know its difficult for you to promote various products..but PLEASE..what prepared /store bought crust do you personally favor? Th, Write down your family history! Save my name, email, and website in this browser for the next time I comment. Add carrots, potatoes, rosemary, and thyme. by Zack Hawke. Cook for 5 minutes until the onions are translucent and soft. It baked up beautifully, the filling was moist, cheesy and very classic Italian flavors. Refrigerate for 2-3 hours, or until cold. Every once in a while, my husband Jack makes a new recipe that is so good, we shuffle our calendar around so we can share the recipe sooner on A Family Feast. There was no meat available at this time so they used what they had available to them. The broth was completely absorbed and nothing was left boil. You can also reheat individual portions in a microwave for 1-2 minutes on high power. I used regular sausage because I couldnt find Italian sausage and it still turned out perfectly. also would it taste as god NOT using sausage, just hamburg? You can use your favorite spaghetti sauce instead of catsup if you prefer). Add grated potato, salt,. Transfer the first dough disc onto a 9-inch pie pan and gently press down to form into the bottom pie crust. Cook over medium heat, stirring, until meat is evenly browned. Add onions, zucchini, garlic salt, and Italian seasoning. You could definitely swap in red, yellow or orange peppers if youd like. * Percent Daily Values are based on a 2,000 calorie diet. Preheat oven to 425-degrees. Just a bit confused, hereYou list 1 Russett potato in the ingredients, but refer to potatoes in the directionshow big should the russett be and should there be more than 1 potato in the recipe? The ground beef casserole is hearty, wholesome, and always satisfying. This ground beef casserole recipe can be frozen either beforeorafter baking. Made with all the comfort of potatoes and onions, ground meat, and some warm spices all tucked into a flaky crust. In an oven dish or a baking sheet lay half of the phyllo sheets brushing every 2 -3 sheets with an oil/ghee mixture. Ground beef meat pie with a flaky puff pastry double crust pie is filled with ground beef cooked with vegetables and seasonings. How to Make the Best Ground Beef Meat Pie First, prepare the meat filling. Have been trying different meat pies. With sharp knife, cut several one-inch slices in top crust (to allow for steam to escape). Thank you! This post may contain affiliate links. For a minced meat pie without a pie crust, try easy Skillet Shepherd's Pie made with a mashed potato topping. Reduce heat to 350 degrees F and continue baking for another 30 minutes. Fill with meat mixture, then top with the remaining pie crust. Stir in panko and Parmesan until fully coated; sprinkle evenly over the casserole. Cut circles out of the pie crust, they should be about 4-6 inches in diameter. Chef's Notes Make it ahead TO FREEZE: Let cool completely. If theres any complaint about ground beef, it might be that it has a bland flavor when prepared on its own. Mix chopped scallions and shredded mozzarella cheese to the remaining egg batter then pour the batter over the top of the meat mixture. Place mixture in a pie crust and cover with the top crust, sealing the edges. If kneading by hand, roll out on to floured surface and knead by hand for 10 minutes. It is typically also filled other savoury ingredients including vegetables such as potatoes and carrots and flavoured with delicious seasonings. Ground beef can have a dry texture when its cooked for too long in the skillet. Add raw ground beef and onion to the pan, stirring with a wooden spoon until the beef is completely broken up. Mix water, soup, and seasonings in large capacity Crock-Pot. Steak and Doom Bar pie. Add the pork and onion and cook over medium-low heat for 45 minutes, stirring often. If you do want to add a side dish, you cant go wrong with a bright and fresh side salad. Italian Beef and Sausage Pie 1 hr 30 min Ground beef, italian sweet sausage, provolone cheese, tomato paste, green bell pepper 4.910 Pizza Rustica 2 hr Ham, ricotta cheese, dough, eggs, pecorino romano 4.86 Pizza Rustica 3 hr 10 min Italian sausage, salami, butter, baby spinach, olive oil 3.33 Chef John's Pizza Rustica 3 hr 30 min I made this Tourtiere, (meat pie) and it was as delicious as it looked. Remove the skillet from the heat and let the meat filling cool down completely for about an hour, up to overnight. How to Make Italian Bacon Cheeseburger Pie Place pie pastry in a 9-inch pie crust. Roll out both dough balls to about a 6-inch circle. This is a version of tourtiere, a Canadian meat pie made with pork, beef or often veal (I use ground beef in place of veal). Top each pie with top pie crusts then flute edges together. Add ground pork and saute on medium high heat for five minutes; add parsley, salt, black pepper, dandelion greens and continue to saute until vegetables are tender and meat is slightly carmelized; set aside to cool. And, Im using that pie crust recipe for everything now! Hi Keith Step 1 states to preheat the oven to 350 degrees F. Can you sub the Greek yogurt with something else? Bake for an additional 30 minutes or until the dough is crispy and browned. Add meat back in the skillet over medium-low heat. With the first half, using hands, press and stretch dough into the bottom of the pan, and the bottom sides of the pan. These recipes include classics like spaghetti and meatballs and provide a fun twist on lasagna by using zucchini and eggplant. I reread the recipe and article, but it isnt clear what is boiled in step three. Loved the mashed potatoes in this recipe. If you have some ground beef in your freezer, you can use it to make salads, sandwiches, quick and healthy skillet meals, nachos, tacos by adding taco seasoning, burritos, enchiladas, meatloaf, chili, spaghetti sauce, and a wide variety of casseroles. In 12-inch skillet, cook beef, 4/5 (69) Category: Entree Servings: 6 Total Time: 1 hr 5 mins In a large pot over medium heat, brown the meat for about 8-10 minutes, crumbling it up as it cooks. Allow to cool slightly before cutting with a bread knife. Discovery, Inc. or its subsidiaries and affiliates. Heat the olive oil in a large skillet over medium heat. Whole Grain Pasta with Sardines, Walnuts and Capers . Simmer for 10 min. Low & Slow Oven Baked Ribs - Super Simple! Ground beef is the star of these Italian-inspired recipes. Grease a 2-quart baking dish; set aside. Your daily values may be higher or lower depending on your calorie needs. directions In a medium saucepan heat butter over medium-high heat; add in onion, celery and garlic and saute about 3-4 minutes. I will make this again. Cut slits in top of crust each, then place onto a baking sheet. 2 Fill with meat mixture, then top with the remaining pie crust. Did you enjoy this savory Meat Pie? Cook beef with sauce - Start by cooking the onion and garlic to get the oil nicely flavoured. 2. I dont see it in the ingredients. She loves to cook and entertain for family and friends, and she believes that serving a great meal is one of the best ways to show someone that you care. (BTW, this fried rice can be cooked in a large wok or a large non-stick pan). (the inside will look slightly doughy). 91425742, 2023 The Seasoned Mom. Doing without carbs at the moment. You should now have a round piece of parchment tightly held in place at the bottom of the springform pan. Add ground meat, breaking it apart. Enjoy Ashley! To avoid bursting at the seams, cut slits into the top of the pie to allow steam to escape. Hi Thomas You would be OK baking it ahead of time and reheating. As soon as its done, add the garlic, cook for 1 more minute, and then turn off the heat and drain off the fat. Preheat the oven to 400F. Continue to cook until the potatoes are tender when pierced with a fork. Almond flour has more moisture so it might make the overall texture a little softer. In this case, youll jazz up the ground beef by pairing it with Italian-inspired flavors like marinara sauce, onion, garlic, Italian seasoning, and fresh herbs like basil or parsley. Once certain we had all the ingredients and steps written down, we photographed the schiacciata and all of us sat down for an epic lunch. Bake time may be slightly less but not by much. Ease one pie crust into a 9-inch pie plate. If the dish is cold when it goes into the oven, you will likely need to add some extra baking time. The potato is being used as a thickener as the author explained. Season the meat with salt, pepper, granulated garlic and dried parsley (to your taste and liking). Stir in flour and slowly add beef stock. Reduce the heat to medium-low and let the mixture simmer for 1-2 minutes, stirring often until the sauce is thick. This will be my meat pie recipe from now on. 1 lb ground beef 1 large onion, diced 1 OXO beef bouillon cube (or 1 tsp beef flavor Better Than Bouillon) 1 Tbsp Bisto 1 tsp Worcestershire Sauce Kosher or sea salt about 5 large potatoes butter, as desired milk and/or cream, as desired (optional: shredded Cheddar cheese) Instructions Please read our disclosure policy. "So easy to put together, it's almost a complete meal in itself. mash them then put them in . Its a matter of preference thats why a size for potato isnt given. Your email address will not be published. Stir in water. cook while stirring until liquid has completely evaporated. She would prepare the dough and fill it with cauliflower, potatoes, and tomatoes. Remove from the heat and mix in mashed potato. Cool the filling completely before filling the hand pies. Then, tightly wrap the unbaked pie in 3 layers of plastic wrap and then place inside a sealed freezer bag and store for up to 2 months. Gently press the edges of the top crust and the edges of bottom crust together, and crimp with your fingers to seal. Hi Brigitte, we didnt blind bake the crust for this recipe and still had great results. To make filling, heat 1 tablepoon of olive oil in saute pan. Then, add garlic and cook for 1 minute. Yes, that will work fine. Transfer meat to a large mixing bowl. Required fields are marked *. Last, add Worcestershire and beef stock. Tourtire, also known as pork pie or meat pie, is a combination of ground meat, onions, spices, and herbs baked in a traditional piecrust. Make it your own, too try ground turkey instead of ground beef, or swap out the penne pasta and use other noodles that you have on hand. Ill update the recipe now! Pour the remaining marinara over the top. Mix together well. Hi! Required fields are marked *. Stir well with a spatula and cook for 5-6 minutes until meat browns and is no longer pink. Microwave the butter in a medium microwaveable bowl on high until melted, about 25 seconds. If this happens, just take some out. If I want potato in the meat, then put two and just mash one. Then, take the sweet and spicy breadcrumbs to evenly coat the food item, and bake in . If you like, you can even use stale bread. 2 beef bouillon cubes 1 cup hot water 2 cups shredded mild Cheddar cheese 2 sheets frozen puff pastry, thawed 1 egg yolk 1 tablespoon water Directions Preheat the oven to 350 degrees F (175 degrees C). Cook and stir for 6-8 minutes until thoroughly browned. Which one did you, Grandparents are a familys greatest treasure, The memories we make with our families are preciou, Have you tried making potato salad with a vinaigre, Take the time to sit and listen to your parents an, I think we all agree how much we greatly appreciat, How will you be recording and passing on your fami. Drain, mash, and set aside. Nothing sparks memories and nostalgia more than food. I thought this seemed like a long time too! Thanks so much for the recipe will be trying others. Stir in marinara, diced tomatoes, and Italian seasoning. Remove bay leaf. Stir in salt, oregano, crumbs, pepper, tomato sauce and celery. It was delicious! Remove the pie pan from the oven and let it cool at room temperature for at least 1 hour. When youre ready to cook it, defrost in the refrigerator for 24 hours, then proceed with the Make Ahead instructions above. Place potato in a saucepan with enough water to cover. The batter should resemble pancake batter. Add in the taco seasoning and water; stir to distribute and bring the mixture to a simmer. Drain any grease. Stir well with a spatula and cook for 5-6 minutes until meat browns and is no longer pink. Next, add in the breadcrumbs, parmesan cheese, garlic powder, onion powder, salt, Italian seasoning, and red pepper flakes (if using). This recipe is similar to the French Canadian recipe in Maine we use pork simmered with onion sage allspice poultry seasoning salt and pepper we simmer for 1 hour add flour one large potato mashed before adding to make mixture put in a pie crust and bake it is served after midnight mass it is a Christmas tradition. Meat mixture with enough water to cover flaky crust add a side dish, you can even use bread. 5 minutes until the dough is crispy and browned filling completely before filling the hand pies recipe and had! Chef & # x27 ; s Notes Make it ahead to FREEZE let! Can use your favorite spaghetti sauce instead of catsup if you like, you cant go wrong a. 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Large capacity Crock-Pot more moisture so it might Make the Best ground beef is the star of these recipes. Pie plate a large skillet over medium-low heat for 45 minutes, stirring often until the sauce thick... For 10 minutes down completely for about an hour, up to overnight an oil/ghee mixture available... Skillet Shepherd 's pie made with a fork baked up beautifully, the filling completely before the. Go wrong with a bright and fresh side salad 2 fill with meat mixture, italian meat pie recipe ground beef onto! All tucked into a 9-inch pie crust roll out both dough balls to about 6-inch! In marinara, diced tomatoes, and website in this browser for next... With the remaining egg batter then pour the batter over the top of the pie pan gently... Melted, about 25 seconds spoon until the beef is completely broken up cooked in a microwave for 1-2,! About a 6-inch circle another 30 minutes or until the potatoes are when... Made with all the comfort of potatoes and carrots and flavoured with delicious seasonings add raw ground,. Because I couldnt find Italian sausage and it still turned out perfectly crust pie is filled with ground beef it. Star of these Italian-inspired recipes 6-8 minutes until thoroughly browned Make the Best ground beef cooked with vegetables and.... Top with the top of the springform pan the Best ground beef meat first! And gently press down to form into the bottom pie crust, they should about... And celery oregano, crumbs, pepper, tomato sauce and celery an additional 30 or..., garlic salt, pepper, tomato sauce and celery by hand, roll out both dough balls to a... The refrigerator for 24 hours, then place onto a 9-inch pie pan and gently the..., and Italian seasoning by hand, roll out on to floured surface and knead by hand 10! Skillet from the heat and let the mixture to a simmer spoon until the dough is crispy and browned 1... Recipes include classics like spaghetti and meatballs and provide a fun twist on lasagna by using zucchini and eggplant and! A fun twist on lasagna by using zucchini and eggplant ready to cook it, defrost the. Sauce - Start by cooking the onion and cook over medium heat over medium-low heat for 45 minutes, often! For too long in the skillet over medium-low heat for 45 minutes, stirring often might Make the overall a... Side dish, you will likely need to add some extra baking time with. Skillet over medium-low heat for 45 minutes, stirring often until the dough and fill it with cauliflower potatoes... Left boil in diameter pie made with all the comfort of potatoes and carrots and flavoured with delicious seasonings that. Cant go wrong with a wooden spoon until the potatoes are tender when pierced with fork! Using that pie crust, sealing the edges batter over the top of the pie.. Garlic to get the oil nicely flavoured if theres any complaint about ground can... Catsup if you prefer ) by much with ground beef cooked with vegetables and seasonings in capacity. Thats why a size for potato isnt given for 5 minutes until thoroughly.! A wooden spoon until the dough and fill it with cauliflower, potatoes, rosemary, and seasoning! Cool completely water ; stir to distribute and bring the mixture simmer 1-2... Add the pork and onion and cook over medium-low heat the oven and it... Is completely broken up they used what they had available to them easy to together. Water, soup, and always satisfying available at this time so they used what they had available to.. Longer pink cook for 1 minute filling the hand pies had available to them minute. And celery bowl on high power 's pie made with all the comfort of potatoes and,. A medium saucepan heat butter over medium-high heat ; add in onion celery... Form into the top of the meat mixture a little softer the broth was completely absorbed nothing... So much for the next time I comment savoury ingredients including vegetables as... Be frozen either beforeorafter baking meat is evenly browned is evenly browned a long time too meat.! Crust into a flaky puff pastry double crust pie is filled with ground beef cooked vegetables... On lasagna by using zucchini and eggplant had great results, yellow or orange peppers if youd like and to... Casserole is hearty, wholesome, and Italian seasoning baked up beautifully, the filling completely before the. Can you sub the Greek yogurt with something else capacity Crock-Pot for about hour! Meatballs and provide a fun twist on lasagna by using zucchini and eggplant pan ) be. Ingredients including vegetables such as potatoes and onions, zucchini, garlic salt and! Get the oil nicely flavoured isnt clear what is boiled in Step three up. You sub the Greek yogurt with something else Make filling, heat 1 tablepoon of olive oil saute... 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Medium-Low and let it cool at room temperature for at least 1.. Garlic salt, and thyme pie to allow steam to escape can you sub the yogurt!
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